- Ingredients:
- Coffee -- 1 cup
- Milk -- 1 cup
- Chocolate syrup -- 2 tablespoon
- Sugar -- 2 tablespoon
- Ice -- 1 cup
- Whipped cream -- for topping
- Instructions:
- Add coffee, milk, chocolate syrup, sugar and ice to a blender.
- Blend until smooth and creamy.
- Pour into a glass.
- Top with whipped cream and drizzle chocolate syrup.
- Note and Tips:
- Blend until the mixture is smooth, creamy, and well combined.
- Use strong coffee that has been chilled before adding it to the mixture.
- Pour the mixture evenly into a serving glass.
- Add a generous layer of whipped cream and drizzle with chocolate syrup.





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