"Mocha Frappuccino"

 

• Ingredients:
• Coffee  --  1 cup
• Milk  --  1 cup
• Chocolate syrup  --  2 tablespoon
• Sugar  --  2 tablespoon
• Ice  --  1 cup
• Whipped cream  --  for topping

• Instructions:
• Add coffee, milk, chocolate syrup, sugar and ice to a blender.
• Blend until smooth and creamy.

• Pour into a glass.
• Top with whipped cream and drizzle chocolate syrup.

• Note and Tips:
• Blend until the mixture is smooth, creamy, and well combined.
• Use strong coffee that has been chilled before adding it to the mixture.
• Pour the mixture evenly into a serving glass.
• Add a generous layer of whipped cream and drizzle with chocolate syrup.

"Iced Coffee"

 

• Ingredients:
• Brewed Coffee  --  1 cup
• Milk  --  1/4 cup
• Sugar  --  2 tablespoons
• Vanilla syrup  --  1 tablespoon
• Ice cubes  --  1 cup
• Whipped cream  --  For garnishing

• Instructions:
• Brew coffee and let cool.
• Add sugar and vanilla syrup.
• Stir well.
• Fill glass with ice cubes.
• Pour coffee over ice.
• Add milk and top with whipped cream if desired.

• Note and Tips:
• Use well-chilled milk for the best results.
• Use chilled coffee and lots of ice for cafe style drinks.