- Ingredients:
- Avocado -- 1 Large
- Banana -- 1-2 piece
- Milk -- 2 cups
- Plain Greek Yogurt -- 1/2 cup
- Condensed Milk -- 2-4 tablespoon
- Honey -- 2 tablespoon
- Vanilla -- 1 tablespoon
- Cinnamon -- 1/2 tablespoon
- Ice cubes -- 1 cup
- Mix-in:
- Chopped Almonds -- 2 tablespoon
- Chopped Cashews -- 2 tablespoon
- Chopped Walnuts -- 2 tablespoon
- Chopped Pecans -- 2 tablespoon
- Chia Seeds -- 1 tablespoon
- Poppy seeds -- 1 tablespoon
- Topping:
- Whole or chopped cashews
- Chopped Pecans
- Chopped Almonds
- Chopped Walnuts
- Chia seeds
- Chopped Avocado
- Chopped Banana
- Honey or Caramel drizzle
- Extra Chopped nuts
- Instructions:
- Add the Avocado, Banana, Milk, Greek Yogurt, Condensed Milk, Honey, Vanilla, Cinnamon and ice cubes to a blender.
- Blend until smooth and creamy.
- Stir in the chopped nuts and chia seeds for texture.
- Pour into glasses.
- Top with whole nuts, extra chia seeds, and drizzle generously with honey and caramel.
- Serve chilled for the best flavor and texture.
- Note and Tips:
- Use ripe avocado and banana to achieve a smooth, creamy consistency and the best flavor.
- Ensure that chilled milk is used during preparation.
- For a vegan option, almond milk can be used instead of regular milk.
- Sweetened condensed milk should be used as a natural sweetener.
- Cinnamon is optional.
- Almonds, cashews, walnuts, and pecans should be finely chopped before being added to the mixture.
- For the best flavor, serve chilled.






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