"UBE (Purple Yam) Pancake"

 

• Ingredients:
• Flour  --  1 cup
• Sugar  --  1 tablespoon
• Baking powder  --  1 tablespoon
• Salt  --  Pinch
• Milk  --  3/4 cup
• Egg  --  1
• Melted butter  --  2 tablespoon
• UBE halaya (Purple Yam Jam)  --  1 + 1/2 cup

• Instructions:
• Mix dry ingredients (flour, salt, sugar and baking powder) in a bowl.
• Whisk milk, egg, butter and UBE halaya until smooth.

• Combine both (the dry mixture and wet mixture) and stir gently.
• Cook the mixture on a low flame.

• Cook pancakes 2-4 minutes per side.
• Serve with condensed milk drizzle or coconut cream.

• Note and Tips:
• Mix thoroughly until the mixture becomes smooth and homogeneous.
• Cook the pancake on a low flame. Do not overcook, as it can burn easily.
• For added flavor, serve the pancake with honey or peanut butter.